Just In: Taylor Swift fans go wild as they spot jewelry that is a loving nod to boyfriend Travis Kelce…. See More

Taylor Swift stunned the crowd during The Eras Tour at the Hard Rock Stadium at the Miami Gardens in Florida on Friday.

She also made a nod to her boyfriend, football star Travis Kelce.

The crooner was wearing her favorite Jacquie Aiche ‘T’ Mini Hoop – the T is for Travis, or is could be for her own name, Taylor.

This is not the first time the songbird from Pennsylvania has used T jewelry for her love.

In the past she has had on a TNT bracelet and a 87 ring – 87 is his football jersey number.

This comes after Kelce says one of his top date nights with Taylor Swift is eating in public with the singing phenomenon.

The NFL player, 35, has been dating the ‘Bad Blood’ singer, 34, since last summer and after the pair were recently spotted out holding hands as they headed to restaurants he opened up about how they like to spend their downtime being foodies trying different dishes from around the world.

He spoke about their love of touring different restaurants on the new episode of his ‘New Heights’ podcast after his brother and show co-host Jason Kelce, 36, told him while looking at a photo of the couple out in New York: ‘We saw you going out to eat, it looked like maybe. You guys are out in New York City, you and Tay.’

Travis replied: ‘That’s what we do. We like to go out and eat.’

Travis and Taylor recently went on a double date with friends Blake Lively and Ryan Reynolds at The Corner Store in New York’s Soho.

The Kansas City Chiefs player and his 14-time Grammy winning partner were also seen on another dinner date the next night as they dined at Torrisi restaurant in the Big Apple.

The couple have been regularly spotted at Taylor’s favorite restaurant Lucaliin, also in New York, as well as Nobu Malibu in LA.

Travis has previously said Taylor has been introducing him to new foods, including Indian.

He said on ‘ New Heights’ about how he had tried jerk beef for the first time while away from home: ‘There was a jerk beef. There was a jerk pasta, at that. ‘It was very interesting.

‘I’d never heard of a dish like this in my life, so I gave it a run and it was pretty good.’